TAKE-AWAY MENU
Terroirs East Dulwich is now offering takeaway food. So yes! You CAN have that amazing charcuterie board in front of you while watching Netflix....you're welcome.
We are currently offering our takeaway on a pre-order collection only basis for our main dishes as well as a selection of "Ready to Heat" meals that you can grab and go.
Working with the same environmentally conscious mindset as before, in order to reduce waste, we welcome you to bring your own bags & bottles from home whenever possible and we will fill them for you with FOOD OR WINE!
FOOD PHILOSOPHY
"Our food celebrates the best ingredients and changes every day. Drawing inspiration from France, Italy and Spain, every small plate is designed to share and enhance the wine-drinking experience.
Our charcuterie, cheese, and bar snacks are all designed to be nibbled, tapas-style, while sipping something interesting at the bar......
Or fill your bistro table with plates of hearty slow-cooked Suffolk pork belly, Christian Parra Boudin Noir, Dungarvan rock oysters and whole tin of Don Bocarte Anchovies."
Bon appetit !
TAKEAWAY MENU
22nd- 28th February
***NOW FEATURING ROTISSERIE CHICKEN MADE DAILY!!***
SNACKS
Black Olive Tapenade 3.75
Spiced Hummus 3
Smoked Mackerel Paté 3
Giarraffa Olives 3
CHARCUTERIE & CHEESE
Come in and check out what we have in store
SOUP ~ SALADS ~ SANDWICHES
Soup of the Week 5
Celeriac, Pear & Ginger (vegan)
H
Sandwiches of the Week
Speck, Cabbage & Tomato
~or~
Manchego, Chicory & Grapefruit Jam
Sandwich Only 5.5
Sandwich & Soft Drink Combo 7
READY-TO-HEAT MEALS
Cottage Pie 8.5
Farro, Calçot Onion, Sprouting Broccoli & Shitake XO 7.5
Spicy Chicken, Chorizo & Butter Beans 6.5
Tartiflette 8
Housemade Gnocchetti 2
Tomato Sauce 2.5 ~ Beef Ragu 3.5
PRE-ORDER MEALS
collection between 12pm - 6.45pm M-F, 12pm -3.45pm Sunday
**For Pre-Order Duck please order 2 days in advance, Chicken 2 hours in advance by calling us @ 0208.693.9021**
**For Monday collection for duck please order by Friday**
**We will always try to have a spare chicken or 2 on the spit for walk-ins, but it's best to RESERVE ONE ahead of time**
Rotisserie Chicken, Roasted Potatoes, & Market Green 20
(serves 2-4)
Half Rotisserie Chicken with Sides 10
Rotisserie Chicken Only 15
Half Rotisserie Chicken Only 8
Rotisserie Free-Range Duck, Carrot, Endive & Orange 30
(serves 2-4)
DESSERT
Rhubarb, Panna Cotta & Polenta Crumble 4